Layered Mexican Chicken Salad #mexicanchickentacos
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Layered Mexican Chicken Salad #mexicanchickentacos



LAYERED MEXICAN CHICKEN SALAD 3/4 cup ranch dressing 1 teaspoon Old El Paso® 40% less sodium taco seasoning mix 4 cups shredded lettuce 1 can (15 oz) red kidney beans, drained, rinsed 1 1/2 cups shredded deli rotisserie chicken (without skin) 1 cup coarsely crushed hint-of-lime white corn tortilla chips (from 13 1/2-oz package) 1 cup shredded Mexican-style taco cheese (4 oz) 1/2 cup grape or cherry tomatoes, halved

Time-saving shortcuts, like rotisserie chicken, prepared dressing, crunchy chips, and pre-shredded cheese, make this salad easy and quick. Fresh summer tomatoes add great color and taste.

Beatr